Ideals are fantastic things. They keep us moving and growing and stretching. They also tend to beat us up a bit on the way there. My ideal usually looks like this:
And I want to be that next week. So, I decide to cut all things delicious and unnatural from my diet, train for another marathon, and only eat fruit until noon. That goes well. . . until noon. And after that I'm so angry at myself for a slip up that I figure the whole day is in the tank, might as well enjoy it. Cue the snickers.
But, this time it isn't just about the weight. It has GOT to be about something more. I've got to let go of the above ideal, and figure out my ideal. Where do I want to be? Here's a summary:
I know that I want to get to a place where sugar is not a part of my life. Where I eat wholesome, natural foods, comprised almost entirely of the wise foods mentioned here. I want long hair and a good looking set of legs. I want to celebrate moments with memories not food. I want to write more, move more, and live more. But, that is not going to happen overnight. And it isn't a place necessarily measured by a jean size. The ideal isn't about how I finally get myself to look, it is about how I allow myself to feel along the way. The honest to goodness truth is, I just am not ready yet to drop all sugar cold turkey. Been there, done that. But, I do know that I want to get there. So, if I am comfortable with starting the race and accepting the pace I can keep up, I think I'll finish. It has worked with every other race I've ever entered.
Baby steps and I'll get there. First baby step? This week I walk back into Weight Watchers with my head held (sort of ) high and rejoin as a Lifetime member/former leader that has lost her way. I'll hate it sort of. But, next Tuesday when I have to get back on that scale again, that accountability will help me succeed, and I bet I won't hate it nearly as much then. The program works. I'm a witness to that. Do I want to track and point forever. Oh heavens no. But, I have to relearn some stuff right now. I have to recognize that. And re-establishing a healthy way of looking at food again will put me on a better track to phasing out sugar completely. For now, I'm going to work that program. And I am going to try very hard not to be ashamed of that. Because, after all, my real ideal should look more like this:
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